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202 Del Prado Blvd, Cape Coral, FL 33990, USA
Über Terry Devis
Terry Davis has been cooking for the last 7 years. He has experience in both restaurants and catering. He is a graduate of the Culinary Institute of America and has worked in some of the most prestigious kitchens in the country. Terry's food is creative and flavorful, with a focus on seasonal ingredients. He is currently looking for a new challenge in the culinary world
Beschreibung
We are a team of passionate cooks who love to experiment in the kitchen. We love to try new recipes and share our cooking successes (and failures!) With others. We believe that everyone has the potential to be a great cook, with the right recipes and a little bit of practice.

Our recipes are designed to be both delicious and easy to follow, so you can make the most of your time in the kitchen. We also love to share tips and tricks that we’ve learned along the way, so you can become a master chef in your own right.

We started this website as a way to share our knowledge and help others become better cooks. We hope that you find our recipes helpful and that you enjoy trying them out!

Restaurant in Cape Coral, Vereinigte Staaten von Amerika

Küche/Kochen 1

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