|About||3 Palms Grille at Oak Bridge offers a new destination for fun and fare. Ideal for brunch, cocktails on the green, a 19th hole lunch and more.|
|Food styles||American (New), Brunch, Seafood|
|Restaurant specialties||Breakfast, Coffee, Drinks, Lunch|
|Restaurant services||Catering, Groups, Outdoor, Reserve, Takeout, Waiter, Walkins|
Located in the renovated Oak Bridge Clubhouse, 3 Palms Grille is the collaborative effort of the creative teams behind Eleven South in Jacksonville Beach and Cap’s on the Water in St. Augustine. Whether it’s inside the beautifully renovated dining room or under the canopy on the stunning new patio, 3 Palms Grille is an outstanding addition to the Ponte Vedra Beach restaurant scene.
The newly renovated space boasts over 3,000 square feet and offers seating for 175. It is the perfect destination for a cocktail after after the round, an appetizing snack after your tennis match, or space to enjoy a meal with the family. It also provides an ideal venue for groups and catered events year-round.
“Our focus is on healthy, clean, fresh locally grown food,” said Eleven South Managing Partner John Nagy, who along with wife/partner Karen Thomas and Bernard and Vivian de Raad of Cap’s, developed the new restaurant. “We tailored the menu to cater to both regulars stopping in for lunch, brunch, dinner and guests recapping their tennis and golf game.”