Where modern British Cuisine meets Richmond’s riverside
Breakfast, Dinner, Lunch
Standing by the river in Richmond Upon Thames is the Bingham, the critically acclaimed restaurant with rooms.
Situated in a beautifully restored Grade II listed Georgian townhouse, offering exquisite panoramic views across the Thames, the Bingham is a stylish urban retreat providing both the village atmosphere of Richmond and easy access to central London.
Our kitchen team, managed by Head Chef Mark Jarvis, expertly creates natural, modern British cuisine using the finest, locally sourced seasonal, sustainable ingredients. The dining room is light and airy with wooden floors and French doors opening onto a balcony, for al fresco dining. Headed up by Restaurant and Bar Manager, Davide Durante, service is attentive and knowledgeable. A great value market lunch is available Monday to Saturday, with a special lunch on Sundays. A la carte and Mystery menus are available throughout the week and Afternoon tea is available daily.
The Bingham has 15 individually designed guestrooms each named after a French poet. Every detail is carefully considered from the retro telephones, l’Occitane toiletries and orchids found in every bedroom.
It is also a perfect wedding venue where guests can exchange their vows in a romantic riverside hideaway and stay in the luxurious bridal suite, Beaudeliare.
Built in 1740 the Bingham has been painstakingly restored and is now a beautiful restaurant with rooms, salon and terrace, refurbished in a style which mixes period features with modern designs creating a luxurious place to unwind.