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Bravo Gelato

Bravo Gelato

Unit 6/9-11 South Street, Rydalmere (NSW), 2116, Australia

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+61 2 8845 0145

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About Welcome to Bravo Gelato™ Australia’s leading manufacturer and supplier of gelato, sorbet and the original Bambino Cones™ to gelatarias, cafes, restaurants, hotels, caterers and function centres.
Bravo Gelato cover
Mission Bravo Gelato™ is committed to creating and maintaining a premium quality product by using only the finest local and imported ingredients and introducing exotic flavours that are unique to our customers and their consumers.
Description We are passionate about our products and continue to lead the industry in quality, service and innovation. Never compromising on quality, Bravo Gelato™ is continually developing new ideas, exciting products and creative marketing to ensure customer satisfaction.
Awards Voted the best Gelato in The Sydney Morning Herald 2003/04.
Voted the best new food service product for our Famous Bambino cones at the Fine Food Expo Australia.
Founded 1995
Products PREMIUM SORBET - made from all natural ingredients including real fresh fruit and are 100% fat and gluten free.

PREMIUM DAIRY - flavours are made using only the finest local and imported ingredients. Our Dairy Range Flavours are between 90% and 97% fat free and most are gluten free.

GELATO PACKS - Retail Packs
Available in 750ml, 500ml and 150ml packs. Clear plastic freezer-proof packs allow for maximum visual impact. Packaged in transport-safe cartons.

Wholesale Packs
Available in 5lt tubs. Filled to the rim, guaranteed minimum 5 to 5.1lt per tub. Packed in transport-safe cartons.

BAMBINO CONES - An Australian first, our handmade Bambino Cones™ measure 8cm from tip to tip and are specially made to withstand the effects of moisture in a freezer environment.

Best served in abundance, Bambino Cones™ are filled with Bravo Gelato™ and dipped in coloured chocolate to finish.

Bambino Cones™ are available in several yummy varieties:

GELATO CAKES - Choc-Hazelnut Cake
Lose yourself in two layers of chocolate and hazelnut gelato covered in rich chocolate ganache, stylishly topped with our unique Bambino Cones™.
8 inch – serves 12. 10 inch – serves 25.

Rocher Cake
Go nuts over this cake that layers chocolate sponge, Veronese Chocolate gelato, encased in a nut chocolate ganache topped with nut encrusted bambino cones!!
8 inch – serves 12.

Tiramisu Cake
The traditional Italian flavours of coffee and chocolate with tiramisu gelato layered between light vanilla and chocolate sponge, then dusted with cocoa powder.
8 inch – serves 12.
  • Unit 6/9-11 South Street, Rydalmere (NSW), 2116, Australia
  • Get Directions

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