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Coons Candy

Coons Candy

16848 Co Rd 113, Harpster (OH), 43323, United States

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(833) 496-4141

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Now OPEN
Work hours
MO 10:00 – 17:00 SA 10:00 – 17:00
TU 10:00 – 17:00 SU 12:00 – 17:00
WE 10:00 – 17:00
TH 10:00 – 17:00
FR 10:00 – 17:00
About For 100+ years (5 generations) Coons Candy has been making fine homemade candy confections. Coons Toffee is known as some of the best in the World!
Coons Candy cover
Description Coons Homemade Candies – since 1917 !

You have to go back five generations to 1917 to get to the roots of Coons Candy. (photo at left is my dad J.E., my grandpa C.M., my great grandpa J.A. and my oldest sister Joey). Joseph A. Coons worked in a tile yard where they made field irrigation tile. He had developed asthma and working in this dusty place only continued to irritate his condition to the point his doctor told him to find other work “or else”. Sitting around the dinner table, Joe and wife Nellie decided to go into business for themselves. They would “go uptown”, rent some space and start an ice cream parlor. Uptown was a little berg in north central Ohio called Nevada with a population at that time of around 700.

Well, they found their little store front space, began making one of Nellie’s ice cream recipes and low and behold, it sold like hotcakes. Middle of the hot summer, only ice cream store in town – what do you think – good idea? They sold all they could make and business was booming, then winter showed up. Now back in ’17 folks didn’t have heaters in their horse drawn carriages and traffic slowed to a trickle in their little town. Joe and Nellie had a hard winter that first year.

Back around the family dinner table with son Charles (picture above) the topic was, “what can we do in the winter to make a living to get us through to summer”? As luck would have it, the fellow who had sold Joseph his ice cream equipment happened by and said he knew of an old German immigrant who had just arrived in the states. This fellow was (of all things!) a candymaker who spoke no English. The salesman suggested an arrangement where, in exchange for room and board, Joseph A. and Charles M. could learn the art of candy making from this new U.S. resident. And, of course, the salesman had candy making equipment for sale, too.
After some thought, the two decided to give it a try. Into their very home moves this fellow from abroad and as the months pass, he learns to speak

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