Book your Holiday Party Early!
Join 1515 Restaurant on November 23, 2017 for a traditional Thanksgiving dinner for you and your family. Chef Gene Tang will be preparing a festive menu filled with traditional favorites and some new surprises.
Reserve your table now in our casual, elegant second floor dining room. Reservations can be called in to 303-571-0011 or e-mail our restaurant at firstname.lastname@example.org.
Sit down Dinner will be served from 11 a.m. to 5 p.m. at 1515 Market Street in Lodo.
The Thanksgiving Turkey dinner is $27.00 for adults (Heritage Turkey Dinner), $14.00 for children under 10.
•Duck Confit Roulade•
Mushroom Strudel with Goat Cheese, Organic Arugula, Cherry Paint 12
•Predator and Prey•
Rabbit and Rattle Snake Smoked Sausage, Mustard Dijonnaise, Pickled Onion, Sauerkraut 14
•Local Beet Salad•
Herbed Goat Cheese, Mixed Greens, Citrus Vinaigrette 8
•Fall Green Salad•
Mixed Greens, Dried Cranberries, Golden Raisins, Grapes, Orange Vinaigrette 7
•Heirloom Tomato Bisque•
Crème Fraîche, Black Garlic 8
•All Natural Roasted Heritage Turkey•
Sous Vide Breast Meat and Turkey Leg Confit, Apple Stuffing, Cranberry Sauce, Russet Mashed Potatoes, Giblet Gravy, Roasted Garlic Haricot Vert 27
•Sous Vide Wagyu Bavette Steak•
Candied Mashed Sweet Potatoes, Cream Spinach, Horseradish Cream, Red Wine Crème Demi 29
•Baked Wild Caught Icelandic Cod•
Parmesan Crusted, Vegetable Medley, Rice, Beurre Blanc 26
•House-made Arugula Fettuccini•
Vegetable Medley, Black Garlic Pesto 21
Vegetarian Risotto 18
•Side of Giblet Gravy• 5
•Russet Mashed Potatoes• 5
•Candied Mashed Sweet Potatoes• 5
•Roasted Heritage Turkey• 14
•Macaroni and Cheese• 10
•Chicken Fingers• 12
Chocolate Mousse, Lavender Whipped Cream 8
Crème Brûlée, Ginger Snap Cookie, Almond Whipped Cream 8
Tiramisu, Coffee Dipped Lady fingers, Custard, Cream 8
Pumpkin Pie, Ice Cream 8