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Friday
18
MAY

Wine Dinner featuring 50 West Vineyard

19:00
21:30
50 West
Event organized by 50 West

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5 Course Pairing Menu

Rose of Sangiovese
salad of baby arugula with fresh strawberries, lemon vinaigrette, & parmesan cheese

Vidal Blanc
crispy pork belly on a bed of braised pineapple

Cabernet Franc
duck confit on a crispy potato cake with blackberry barbecue glaze & grilled squash

Aldie Heights Cuvee
sliced hanger steak with roasted oyster mushrooms, pommes frites & aldie heights cuvee demi

Mosby Heritage
dark chocolate brioche bread pudding with chantilly cream