622 Friends we are VERY excited to announce a new feature we will be doing the first Wednesday of every month: Wine Day with Ray. If you have had the pleasure of being served by our Wine Coordinator, Ray Lawrence, brace yourself. We are putting Ray in his natural habitat: Talking about wine!
The first Wednesday of every month we will be featuring themed wine flights. Ray will be acting as sommelier so his only focus will be talking about the wine; could you ask for anything more?
1st Tier: Pinot Noir
Joseph Jewell Pinot Noir (Russian River- 2012)
Belle Glos Las Alturas Pinot Noir (Santa Lucia, CA 2016)
Louis Latour Pommard Epenots Premier Cru (France- 2015)
(a four oz pour of each for $25)
2nd Tier: Sauvignon Blanc
Priest Ranch Sauvignon Blanc (Napa Valley- 2016)
Miner Sauvignon Blanc (Napa Valley- 2014)
Emmolo Sauvingon Blanc (Napa Valley- 2016)
(a four oz pour of each for $15)
The event will be available all night from 5:00-9:00 so that you can enjoy the evening at a time that works for you. The only requirement is that you have to sit in the Wine Bar to experience Wine Day with Ray (We strongly recommend making a reservation on Open Table and requesting the Wine Bar). Ray will have a thorough explanation and background of each wine and will also sit down with our culinary team to figure out the perfect pair with each wine. If you love wine, and love learning about and tasting great wine, do NOT miss this opportunity to learn from Ray!