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Wine & DIne - The Wilderness Hunters


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Wine & Dine is a farm to table dinner series that takes place at Abbey Road Farm in Carlton the third Wednesday of every month from June-October. Each month features a different local Chef paired with a local winemaker to deliver amazing meals in unforgettable settings!

August 15

Featured Chef - The Wilderness Hunters

The husband and wife chef couple, who call Forest Grove, OR home for the winter months, have worked to integrate farm-to-table ethos into all aspects of their personal and professional lives, from raising turkeys, sheep, laying hens and meat chickens to growing and preserving their annual garden bounty. In conjunction with their passion for growing the best ingredients, fostered by Chef Eric's years in the kitchen of James Beard Award winner Greg Higgins, these two have also spent the majority of their free time exploring the forests, mountains, rivers and coastline of Oregon in search of choice wild mushrooms and edibles, Oregon truffles, wild game, fish and shellfish.

Featured Winemaker - Stay tuned for more details!

Evening Schedule

6pm-6:30pm – Welcome Reception
6:30pm-7:00pm – Abbey Road Farm Tour
7:00pm-9:00pm – Farm Dinner

What’s Included

Private tour of the property
3-course chef’s dinner
Paired wine

Other events by
Abbey Road Farm Bed & Breakfast Silo Suites