Toga! Toga! Toga! Toga!
Please join us for a Greek Dinner on Friday April 6, 2018 by Irene Douthit, Colleen McNulty and crew.
Dinner will include:
> Spanakopita ~ Spanakopita or spinach pie is a Greek savory pastry. The traditional filling comprises chopped spinach, feta cheese, onions or scallions, egg, and seasoning
> Keftethes w/Avgolemono Sauce ~ Meatballs w/ lemon sauce
> Greek Oven Roasted Potatoes
> Quinoa Salad
Feel free to wear a Toga costume for extra fun and dancing to the music of Area 907 band from 8pm - midnight!
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