Join us to make some pure Connecticut maple syrup for one last time this season.
We were blessed with a great maple season in 2018, but all good things must come to an end (until next year).
1) Tour the sugarbush and see a modern sap collection system.
2) Watch (and smell) the process of making maple syrup on a wood fired evaporator.
3) Take home a taste of this great New England tradition.