Chef Chris's new menu has debuted at Atwater in the Park and we can't think of a better way to celebrate than a Beer Dinner! Brewer Brad Etheridge has issued a challenge by featuring new and very nuanced beers for this dinner and Chef Chris had gladly accepted!
Check out this beer list:
Ray of Honey / Honey Wheat Lager
Infield Fly / Peanut Pale Ale
Tree City Shilling / Scottish Ale
New Bohemian Pils / German-American Pilsner
WB Imperial Pecan Praline Porter
Your $45 ticket includes 5 courses paired with 5 beers. (Note that the final ticket price also includes 20% gratuity & 6% sales tax.) The only way to reserve your seat is to get your tickets!