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English Cask Tapping!

Avenue Pub
Event organized by Avenue Pub

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We are excited to be bringing in an English cask for the first time in a hot minute! We've had several of these beauties sent to us from the UK and will be tapping them periodically throughout the season. This week, we are bringing in a favorite from Ridgeway Brewing from Oxfordshire, England-their dry-hopped ESB. We've been really excited about some old-world styles that have fallen off some drinker's radars and what better way to re-introduce our patrons to English beer than through real-ale!

Cask ale is served at cellar temperature and has a different mouth-feel than draft beer. The ale is fermented in the cask and has wonderfully nuanced flavors that we simply don't get from regular draft.

The cask will be tapped in our upstairs balcony bar in the early afternoon and sold on a first-come first served basis.


Avenue Pub