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Beaverdale Restaurant Week

Le Jardin
Event organized by Le Jardin

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The Beaverdale Business Coalition (BBC) will be showcasing Beaverdale’s restaurants during the second annual Beaverdale Restaurant Week, April 20-28, 2018.

Throughout the week participating Beaverdale restaurants will offer a three-course prixe fixe dinner for $25. Current participating restaurants and offers include:

Le Jardin
Choice of Salad, Omelet Lorraine or Harissa Parmesan Chicken and choice of featured crème brûlée or clafoutis.

Chef’s Kitchen
Lobster egg roll appetizer, smoked prime rib and a berry dessert.

Christopher’s Restaurant
Arugula, fennel and radish salad with lemon vinaigrette, Angel hair pasta with burst cherry tomato sauce and basil chicken and choice of dessert

Reed’s Hollow
Choice of 3 selections from an assortment of options. Includes choice of draft beer or a craft cocktail.

Mark your calendar and dine out in Beaverdale April 20-28!