Celebrate Easter here at Bird Café on beautiful Sundance Square. Chef Kyle Baker has planned out a menu of delicious Easter specials to accompany our traditional a la carte brunch menu. So, gather your family and friends and reserve your table.
CLICK: bit.ly/BirdCafeReservations Or Call: (817)332-2473
🍽Pig and fig Quiche: shaved speck, candied figs with our stone fruit salad
🍽Asparagus and Country Ham Benedict: grilled asparagus, ham, house cornbread, hollandaise, and brunch potatoes
🍽Lemon Poppy Chicken 'N’ Waffles: lemon poppy seed waffle, fried chicken breast, rosemary honey, and lemon butter
🍽Blueberry Johnny Cakes: 3 cornmeal pancakes with fresh blueberries and a cinnamon honey butter.