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Tuesday
10
APR

Burgundy Wine Dinner

18:30
11:00
Brindille
Event organized by Brindille

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Please join us at Brindille for our first wine dinner!

Enjoy a five course meal prepared by, James Beard Award Winning Chef, Carrie Nahabedian. Paired with exquisite 2016 Burgundy released from the Boisset Collection, presented by Jean-Charles Boisset, proprietor and winemakers from the Burgundy estates of the Boisset Collection

Featuring wines from: Domaine De La Vougeraue, Jean-Claude Boisset, Bouchard Aine & Fils, J. Moreau & Fils, Chateau De Pierreux, Mommessin

Tuesday, April 10th | 6:30 Reception 7:00 Dinner

$150 per person, all inclusive

Please RSVP to: 312.595.1616

Venue

Brindille