Little Earth Project is a mixed culture fermentation brewery in Suffolk specialising in Historic, Farmhouse and Sour beers.
The ‘Little Earth Project’ may be a strange name for a brewery but this is not a normal brewery. Situated in the picturesque Suffolk countryside, Little Earth Project specialises in brewing historic, farmhouse & wild beers using wild and organically farmed ingredients from the local landscape in many of its beers. The brewery is small but unique, using local coppice wood & solar power as its main source of energy. The building was built using local bricks & wood, as well as insulated with sheep wool. The store room is lime plastered - keeping the moisture levels steady, helping keep our malt & hops in great condition.
>>> South Pacific Organic 6.6% (Nelson Sauvin Hopped Saision)
>>> I Never Promised You A Beer Garden 4.9% (Rosehip Saison)
>>> Organic Harvest Saison 6.7%
>>> Bretted Gorse 5% (Collaboration with Six Degrees North Glasgow. Brewed in Scotland with local Gorse)
>>> Crab Apple Saison 6.7% (Sharp Crab Apple beer)
>>> Sorachi Ace Saison 7.2%
>>> Russian Imperial Stout (2017) 11.4% (Bretted stout aged for 11 months in fresh a fresh red wine barrel)
Food served until 9.30pm