Join us at Burritt on the Mountain on April 10, 2018 to experience an overview of local farms and artisans highlighted in Chef Jakob's menu, as well as the nutritional impact these foods have on our girls as they grow to be strong, smart, and bold. Doors open at 6:00.
About the Girls, Inc. Experience:
Girls Inc. in partnership with schools, focuses on the development of the whole girl. She learns to value herself, take risks, and discover and develop her inherent strengths. The combination of long-lasting mentoring relationships, a pro-girl environment, and research-based programming equips girls to navigate gender, economic, and social barriers, and grow up healthy, educated, and independent.
About Chef Jakob:
Chef Jakob has been a leading force in the North Alabama food scene for many years. His dedication to utilizing local, in-season ingredients has been the notice of professionals and patrons across the area. Chef Jakob is currently at Table in the Garden, located at the Huntsville Botanical Gardens. We are excited to partner with Chef Jakob and experience the artistry of sustainable cooking.
A huge thank you to our Chef Sponsor, Toyota Alabama, and to our Course Sponsors, Frank Williams Dealership, Modern Technology Solutions,Inc., and Tony Hodge Allstate Insurance