This evening Annemarie will be starting with Tortellini En Brodo Soup (Chicken Broth and Tortellini). The Entree will be Italian Pork Tenderloin. The Pork will be served with a Rich Cream Sauce with Fresh Sage, Dried Tomatoes, Prosciutto...absolutely delicious! Dessert will be Chocolate Hazelnut Cake with Gelato Ice Cream. As always, wines will be available for purchase by the glass or bottle.