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Mother's Day Brunch

Carrol's Creek Cafe
Event organized by Carrol's Creek Cafe

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A buffet brunch will be served for two seatings on Mother's Day at 10am and 12 noon. Large groups can no longer be accommodated, for those table are already reserved.

Buffet Menu
Raw Bar with Local Oysters, Clams and Steamed Shrimp,
Tea & Lime House Cured Salmon, Bagels, Vegetable Crab Soup,

Scrambled Eggs, Eggs Benedict, Bacon, Sausage, Homefries, Omelettes Made to Order, French Toast Casserole
Assorted Muffins, Salad Bar, Pasta Salad, Fruit Salad, Fruit & Cheese Platter,
Seafood Cardinal, Rice, Crab Casserole, Poached Salmon,
Sauteed Vegetables, Carved Prime Rib, Leg of Lamb

Pot de Creme, Cheesecake, Cannoli, Flan, Fresh Berry Tart

Adults: $ 35.95 per person
(Includes choice of one: Bloody Mary, Champagne or Mimosa)
Children 9 and under: $ 16.50 per person

Dinner will be served from 3 p.m. – 9 p.m. from our
regular dinner menu.

Reservations are suggested. Outside seating is on a first come basis, weather permitting, of course.