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Saturday
19
MAY

Knife Skills

12:00
14:00

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A Chef’s selection of seasonally stellar ingredients will be offered for lunch before the chopping begins. Smoothie and juices offered to accompany lunch.

This is the MOST important class any cook can take! With the right knife and the correct skills you can whip through any recipe with speed and precision just like a pro. This hands on class will allow each guest to work at their own pace to learn all of the classic cuts, become more comfortable handling a knife and a chance to test out a variety of knives we use here at Purple Spoon.