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Sunday
05
NOV

David Tanis Book Signing

10:30
12:30
Chino Farms
Event organized by Chino Farms

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We are delighted to announce the return of chef and writer David Tanis to the Chino Farm for a special event to kick off the holiday season. He will be signing copies of his new cookbook, Market Cooking: Recipes and Revelations, Ingredient by Ingredient, a joyful celebration of seasonal cooking comprised of 200 vegetable-driven recipes and an abundance of vivid photography inspired by the daily offerings of our local markets. We invite the San Diego food community to join us for an exciting morning with the author, complete with music, drinks, and small bited inspired by the book.

http://www.goodearthgreatchefs.com/upcoming-events/

Venue

Chino Farms