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Friday
13
APR

Souper Cooking Workshop & Potluck

15:00
18:30
CofC Office of Sustainability
Event organized by CofC Office of Sustainability

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Join the Faculty for Compassionate and Sustainable Living and members of the Tri-County Food Alliance, including the Stone Soup Collective and The Blessing Box Project, in the Cistern at 3 to learn how to make soup with local veggies!

After the workshop, we'll take the soup over to a plant-based potluck in Robert Scott Smalls Room 235 and hold a brainstorm session on ways to solve food insecurity. This will also be April's Tri-County Food Alliance meeting. (5-6:30pm)

Nothing is required to attend but food donations for the Cougar Pantry and potluck items for the brainstorming session are welcome!

Venue

Cistern