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Thursday
26
APR

$19.58 Specials

18:00
21:00
Colonial Country Club
Event organized by Colonial Country Club

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Colonial is Celebrating 60 years!
Come out April 5th & 26th and enjoy a
Three Course meal for only $19.58

Appetizer
Classic French Onion Soup Topped with House made
Croutons & Melted Gruyere


Entrée Choices:
Petite Beef Wellington – A Petite Filet Of Beef Pan Seared And topped With A Rich Mushroom Duxelle then wrapped in a fresh made puff pastry and baked golden brown, served with steamed asparagus

Chicken A La King- Tender Chunks Of Chicken Breast Folded into a Sherry Cream Sauce with mushrooms & Vegetables, served in a homemade Puff Pastry Shell.


Dessert
Baked Alaska- Layers of Vanilla Bean &
Chocolate Ice Cream On Top Of a Homemade Sponge Cake and topped with browned
meringue.