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A Night Through Rosè Colored Glasses: Wine Dinner

Columbia Firehouse
Event organized by Columbia Firehouse

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Join us for a very special wine dinner to celebrate (what we hope will be) springtime weather on Wednesday April 11th at 7:00 PM, outside on our patio, weather-permitting.

The five course menu, priced at $80 per person, will celebrate fresh spring flavors, all expertly paired with a variety of rosè imports. Check out the menu below, and give us a call to reserve your spot today by calling us (703 683 1776) or select your preferred time on April 11th via OpenTable: https://www.opentable.com/the-columbia-firehouse?page=1

Citrus Salad Toasted Walnuts, Shaved Fennel, Blood Orange, Grapefruit, Mint Paired with: Taittinger Champagne Prestige Rose
Norfolk Scallops Toasted Farro, Meyer lemon, Aleppo pepper, Argula
Paired with Masi Agricola, Rosa de Masi
Roasted Lamb Roasted Baby Carrots, Mint, Cilantro Gremolata
Paired with Chateau d’Aqueria
Porchetta Acrorn Fed Pork, Braised Brocolini, Molasses Pork Jus, Fresno Chiles
Paired with Caposaldo, Sparkling Peach
Strawberry Sorbet Basil Crystal, Lemon Foam, Candied Mint Leaves
Paired with: Chateau la nerthe, Cotes du Rhones les Cassagnes Rose

$80 per person, plus tax and tip