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Thursday
26
APR

Ramen

17:30
19:30
COOKING WITH LARS
Event organized by COOKING WITH LARS

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HANDS-ON – Smoked pork broth with pork, shiitakes, bok choy, poached egg.

thursday, APR 26 at 5:30pm

at Lars’ Kitchen

$35 per person

to register: https://cookingwithlars.com/class-schedule/