Route 50 is an iconic American highway that runs from Ocean City, Maryland to West Sacramento, California, and Dilly and 50 West Brewing both have their front door right on the curb! Join us on Thursday, April 26, for a coast-to-coast culinary road trip featuring the cuisine of Dilly's Chef Nate paired with the beers of our neighbor 50 West Brewing. Five delicious courses will showcase the local flavors of destinations on the journey including stops in Maryland, Kansas, California and more!
Each course will be paired with the local craft beer of Mariemont's own 50 West Brewing Company, including the debut of "Slice of Wooster" Pale Ale, inspired by Dilly's own Key Lime Pie and brewed with the help of Dilly's own beer maven Leslie McCarraher.
Five courses of exquisite food paired with five awesome beers, just $49 per person *all inclusive*, meaning all taxes, gratuity, heck, even parking are included. Use those savings to book the ride-share service of your choice! Reservations are necessary and space is limited. Hey, we *could* be outside by the end of April!
Call us at (513) 561-5233 to secure your seat, and don't forget to buckle up!