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Monday
30
APR

Highfield Level 4 Award in Managing Food Safety in Catering

09:00
12:30
Envesca Ltd
Event organized by Envesca Ltd

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This course is perfect for managers working in food businesses who are responsible for the planning and implementation of an effective food safety management programme.

It is also aimed at those who have suitable experience and wish to train their team or work colleagues up to a Level 3 Food Safety qualification. It is recommended that you also possess a teaching qualification such as the Level 3 Award in Training Principles and Practice or the Level 3 Award in Education and Training.

Venue

Envesca Ltd