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Wednesday
25
APR

Familiar Yet Unfamiliar: A 5-Course Beer Pairing Dinner

18:30
20:30
Donnelly's Public House
Event organized by Donnelly's Public House

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An evening of things familiar with unfamiliar twists and turns. With music by Steve Hartman, hosted by Dem Jones to be held at B-Side - just down the block from Donnelly's. Tickets are $35 and will go on sale soon.

Steve Hartman will be playing an evening of unfamiliar songs from familiar bands like Nirvana, Grateful Dead, Foo Fighters, Violent Femmes, Velvet Underground, and The Police to accompany unexpected pairings of styles / tastes / ingredients as we explore our way through 5 courses of beer and small plates.

FIRST COURSE:
The Food: Cajun Chicken Gator Bite
Alligator and Cajun corn stuffed chicken with grilled pineapple, red onion, and Brussels sprouts, with a Creole sour cream drizzle. Served with a black bean slaw.

The Beer: St. Bernardus Wit

SECOND COURSE:
The Food: Steak and Elk Peppadew
A steak mousse with ground elk in a peppadew pepper with sharp white cheddar cheese, pickled zucchini, and a gherkin with a lite citrus chipotle BBQ. Served with burgundy dusted onion rings.

The Beer: Big Ditch Brewing Squeezer Dry Hopped Sour Kolsch

THIRD COURSE:
The Food: Triple Pig B.L.T.
Canadian bacon filled with pork belly, arugula, and pepper in cherry wood smoked bacon with heirloom tomato, bibb lettuce, and a basil pesto aioli with toasted pita. Served with smoked potato chips.

The Beer: Erdinger Hefe Weizen

FOURTH COURSE:
The Food: Brown Sugar Glazed Scallop
Brown sugar brushed pan seared scallop, sweet potato tater tot, and butter/cinnamon sugar pretzel bite. Served over pecan/shallot Kale chips.

The Beer: Belhaven Scottish Ale

DESSERT COURSE:
The Food: Strawberry/Banana Cheese-sicle
Strawberry and banana twist cream cheese with a cookie and cake crumble breading, flash fried, served with a peanut butter whipped cream and a white chocolate drizzle.

The Beer: Triphammer Bierwerks Mayan Coffee Porter