Join Shaw + Smith’s senior winemaker, Adam Wadewitz, for a relaxed, yet informative, tasting of the three most exciting grape varieties in Australia today. Enjoy award-winning examples from Shaw + Smith’s Adelaide Hills vineyards and the stunning Tolpuddle Vineyard in Tasmania while you get to grips with why these varieties suit Australia’s cooler climate regions so perfectly.
Some tasty salty bites featuring Olsson's Salts will help illustrate how just a dash of savoury can elevate the sweet to even greater heights.
Please note, masterclasses are only accessible to those with a Festival Village pass.
For more information see http://www.noosafoodandwine.com.au/nfw-program/chardonnay-and-pinot-a-shaw-smith-masterclass.