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Wednesday
30
MAY

Kurz vaření: Itálie - 1 volné místo

18:00
22:00
Fine Food Academy
Event organized by Fine Food Academy

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Category
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Lektor:
Václav Šindelář

Menu:

Tatarák z tuňáka,

Cuketová polévka s gorgonzolou,

Telecí saltimbocca s grilovanou zeleninou,

Spaghetti alla puttanesca,

Tiramisu.


Cena: 1 599 Kč

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Fine Food Academy

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Fine Food Academy