Price is per couple 'Each reservation automatically Reserves 2 Seats'
Add drama and excitement to your cooking skills. Chefs have been taking their menus back to the basics of fire over the last few years and now you can too. Learn how to kick it up a notch at home and the artfulness of working with fire. Combining classic recipes with professional
culinary techniques makes this class not only delicious, but full of excitement.
Together We'll Make...
Steak Diane Flambe
Lobster Mac n’ Brie Gratins
Petite Rosemary Cheese Biscuits
Crepes Suzette (flambe) with Vanilla Ice Cream
Ages 16 and up. Classes are BYOB.