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Friday
06
APR

Savory Baking With Séverine

17:00
20:00
Forage EC
Event organized by Forage EC

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Séverine is back, this time with savory pastries! The class will be a demonstration, but everyone is welcome to help prepare these lovelies:

- Pâte à Choux ( Choux Pastry )
- Tarte au Fromage (Cheese Tart)
- Tarte à la Tomate (Tomato Tart)
Cost is $50 per person. Cash bar available

Venue

Forage EC