Chef Jennifer will be putting together an amazing spread this year for our annual Easter Brunch. She will be carving ham and turkey and we will be making eggs to order (omelets, scrambled, over easy, etc.). We will be having assorted salads, breakfast meats, cheesy hash browns, pasta, a fresh vegetable, and assorted desserts. Make your reservations today by calling 319-989-2213 or email Ben at email@example.com. Price is $19.95 for adults and $9.99 for kids.