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Community Supper XXXIV at FRIEDA

FRIEDA for generations
Event organized by FRIEDA for generations

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This is an odd time of the year, still cold yet warm at times… The menu for our Community Supper Thursday April 19 describes this transition, from cold to warmer weather, lighter (like fish) yet still hearty (with hollandaise sauce).

Join us for our Community Supper XXXIV, where people gather around a table to meet and share more than food.

* * * * *
Buckwheat soba noodles
Duck confit
Pickled vegetables, sweet soy vinaigrette
* * * *
Fish of the day, poached, Hollandaise sauce, asparagus, carrots, rice pilaf
* * * *
Salad & Small Cheese Plate
Petite salade verte, three cheeses
* * * *
Dessert & Coffee
Lemon tart with brewed coffee or tea.
* * * * *
This event is BYOB.
Wine recommendations: Chardonnay (there are a few CA (Red Car 2012) and WA (Januik Cold Creek 2012) or Riesling)

Community Supper XXXIV on Thursday April 19 at 6:30pm

This is a great event to share time with friends and neighbors but also to meet people at our community table.

6:30pm-7:00pm Meet and Greet with refreshments
7:00pm-9:00pm Four-course meal

*Please note that the menu is subject to change based on the availability of ingredients.
Prix Fixe $49 (service and tax included)

This event is by reservation only and limited to 40 guests.
Please reserve with payment either via email hello@friedaforgenerations.com, or stop by FRIEDA, 320 Walnut Street.
Only reservations paid on or before April 15 will be confirmed.
Should you need to cancel less than 24 hours prior to the event, you will receive a refund of 50% of the amount paid.

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