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Saturday
19
MAY

Cajun Soul Food

18:00
22:00
Gaynor's School of Cooking
Event organized by Gaynor's School of Cooking

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During this hand on 4 hour class we will prepare and eat this wonderful menu:CHICKEN & SAUSAGE FILE GUMBO, SHRIMP ETOUFFEE, BLACKENED RED FISH,BAKED ACADIAN SQUASH, SMOTHERED OKRA,FLAMED APPLES CALVADOS, SWEET POTATO PECAN PIE
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