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Friday
25
MAY

Ladies Night Superfast Weeknight Dinners

18:30
20:30
Grand Fête
Event organized by Grand Fête

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Category
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If the question “What’s for dinner?” haunts you, this class is for you. Chef Jim Weides has created a variety of great tasting meals with four qualities in mind: quick, easy, delicious and guaranteed easiest cleanup. Jim will show you how these meals allow for individual flavors of the proteins and sides to shine. This class is a mix of hands on and demonstration instruction.
Guest Chef: Jim Weides
$45

Attendees will receive a generous tasting of every dish prepared in class along with a 10% discount in the shop before and after the class on the day it takes place (excluding cookware).

Venue

Grand Fête