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Wednesday
18
APR

Cooking Class with Dish T'Pass

18:00
21:00
Dish T'Pass Catering Co.
Event organized by Dish T'Pass Catering Co.

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Join us for a hands-on cooking class. Our topic is Sweet & Savory Small Bites (appetizers & desserts). You will learn to make 6 party perfect recipes that are guaranteed crowd pleasers. Our cooking instructor is Amanda Varnell. Amanda has been teaching cooking in the Greater Chattanooga area since 2006 and is owner of the award winning catering company, Dish T'Pass, located in downtown Chattanooga. Class size is limited to 12. RSVP by calling the leasing office today.

*due to limited class size special dietary needs cannot be accommodated. Please be on the lookout for future classes that will include vegan and gluten free recipes.