Join us for a hands-on cooking class. Our topic is Sweet & Savory Small Bites (appetizers & desserts). You will learn to make 6 party perfect recipes that are guaranteed crowd pleasers. Our cooking instructor is Amanda Varnell. Amanda has been teaching cooking in the Greater Chattanooga area since 2006 and is owner of the award winning catering company, Dish T'Pass, located in downtown Chattanooga. Class size is limited to 12. RSVP by calling the leasing office today.