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Sunday
01
APR

Easter Sunday Lunch at the Club

12:00
15:00
Haywards Heath Golf Club
Event organized by Haywards Heath Golf Club

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Bring the family and enjoy a delicious Easter lunch
STARTERS
Parma Ham, Fig & Buffalo Mozzarella Salad (GF)
Freshly prepared Soup of the Day with roll and butter (V) (GF)
Grilled Fillet of Cornish Mackerel and Beetroot with a Citrus Dressing (GF)
Asparagus & Sundried Tomato Tart with Rocket Salad and Balsamic Glaze (V)

MAIN DISHES
Roast Topside of Beef, Yorkshire Pudding, Horseradish Sauce & Roast Potatoes, served with a Rich Red Wine Gravy
Pan seared Seabream, Chorizo & White Bean Broth served with New Potatoes (GF)
Potato Gnocchi, Roast Courgette & Peppers, Creamy Parmesan & Chive Sauce with Mixed Side Salad (V)
Lamb & Vegetable Stew with Rosemary Dumplings

DESSERTS
Tiramisu Torte with Raspberry Coulis & Crème Fraise
Lemon Tart with Clotted Cream
Apple & Berry Crumble with Vanilla Custard
Selection of Cheese with Celery & Grapes & Savoury Biscuits

Tea or Coffee and After Dinner Mints to finish

Three Course Meal - £17.95 Two Course Meal - £14.95
One Course Meal - £10.95 (Veg’ £8.95) Children 10 and under, three courses - £12.95