THE ULTIMATE PIE BAKING WORKSHOP
by: Heny Sison
Recipes: Salted Caramel Apple Pie, Bourbon Pear Crumble Pie and Caramel Nut Tart.
Hands-on class. Each student will bring home 3 pies. Limited to 20 students. Boxes and apron are included. Please bring hand towel.
All classes are on a first-come, first-serve basis. To register, give us a call at (02) 726-5316 or send us a message at email@example.com or on our Facebook page – Facebook.com/HenySisonCulinarySchool. When registering, please indicate the classes you intend to participate in and include your contact details (name, address, email address, landline and mobile number).
T: +632 726 5316
F: +632 412 7792
M: +632 918 371 5478 / +632 915 264 7970