CROWD PLEASING POTLUCK DISHES P3,000
by Chef Kathy Sion
With any of these recipes, you’ll surely be invited again and again to all those potluck parties. These award-worthy dishes are guaranteed to make you the star of those gatherings.
In this class, we’ll learn how to cook the following:
• Fresh Lumpiang Ubod
• Rellenong Hipon
• Beef Caldereta with Pot Pie
• Fried Chicken Wings with Chili Sauce
• Vegetable Lasagna with White Sauce.
Demonstration class only. Please bring food containers.
To book a slot, send your name, address, email, and contact number through:
• Facebook message
• Email - firstname.lastname@example.org
• Phone - (02) 726 5316
All classes are on a first-come, first-served basis. We accept walk-ins for classes with open slots. Cash and check payments only.