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Saturday
04
NOV

Croissant Dough

10:00
15:00
House of Ingredients
Event organized by House of Ingredients

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Category
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Tittle: CROISSANT DOUGH
Instructor: Chef Fong
Date: 4th November 2017 (Saturday)
Time: 10:00am -- 3:00pm

Course Menu :
> Lemon Orange Eclair
> Croissant
> Pop Roll

FOC : LESCURE BUTTER

COME AND JOIN US!!!

Seats are limited.
Please call for booking and send a message to us at 016-218 1916 with your Full Name (as per NRIC), mobile Number, and the class Title to register.

~ Full payment must be made at HOI
~ Tools to bring will be inform later thru whatsapp and sms

House of Ingredients ( Bandar Sri Damansara, HQ)
HP: 016-2181916 (whatsapp)
Tel: 03-6274 2262
Fax: 03-6277 6215
Email: hoievery1canbake@gmail.com