"A Taste of Italy" is the theme for the 32nd Annual CTC Culinary Arts and Hospitality's Scholarship Dinner, taking place on April 28th at the Hutchison Institute of Technology.
Join us for this annual fundraiser for student scholarships and enjoy hors d'oeuvres and champagne at 5:30, followed by an 8-course meal, prepared by students, with wine pairing by Kathy Lavelle.
The event will also feature an auction with desserts made by the students as well as other auction items.
Tickets: (SOLD OUT) $110 per seat or tables for $800 (table for 8, first come, first serve). Request to be added to the waitlist (or mailing list for next year's event): 907-455-2902.