Malay cuisine reflects a combination of different cultures that bring a variety of flavours to this distinctive and vibrant cuisine. With so many different influences from around the region, Malay cuisine has become an interesting and varied adventure to be savoured and enjoyed with family and friends.
Enjoy flavourful and rich Malay cuisine from Johor, Kedah, Pahang, Kelantan and Negeri Sembilan that combines many herbs and spices in dishes such as nasi minyak, ayam masak merah, ikan asam pedas, rendang daging, sayur lodeh, ikan panggang and ayam percik, all served straight from our kitchen every Tuesday night.
MYR 145 nett per person
MYR 72.50 nett per child aged 6- 12 years old.
Club at The Hyatt discounts apply.
To make reservation, please call Tanjung Ria Kitchen at +6088 22 1234.