Breakfast can be an exciting meal for everyone, even for those who don’t have much time in the morning. However, we often rely on pre-packaged foods or pastries from a coffee shop, setting our day up for failure. The refined sugars and the horrible bleached flours will give you a fake kick of energy that will make you crash mid-morning.
Instead, come and learn how to make your own breakfast and get the perfect start of your day with a wholesome release of energy keeping you going for hours.
During this exclusive workshop, Chiara Squinzi, certified Health Coach, will teach you how to make 3 types of breakfasts:
- Oat & Banana Pancakes with Chocolate Sauce
- Overnight Mango Chia Pudding with Coconut
- Homemade Nut & Seed Granola with Goji Berries and Vanilla Cashew Milk
You will learn everything from where to find whole grains, how to use whole grains and natural sweeteners, and especially how to substitute eggs and milk in your foods. Most importantly, you will learn the basic techniques so you are able to adjust the recipes according to your taste.
Those 3 breakfasts are plant-based and made with simple ingredients available in Saigon!
Sounds good? Register today to our Healthy Breakfast Making Workshop, limited seats.
Date: Saturday May 5th, 2017
Time: From 10am to 12.30pm
Investment: 600K including the making of 3 breakfasts, tasting, and take-away - if any left over! ☺ Please bring you own box.
Pre-payment required, payment on the day not possible.
Bookings on: email@example.com
Venue: La Holista’s Central Kitchen, 22a/01 Duong So 64, Thao Dien, D2, close to Tropic Garden.
Min: 4 people / Max: 12 people