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Wednesday
25
APR

6 Course Loire Valley Wine Dinner

18:30
21:30
Lait Cru Brasserie
Event organized by Lait Cru Brasserie

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Join us for an evening in the Loire Valley with T. Edwards Wines
$95 per person (does not include tax or gratuity) Please call to reserve 716.462.4100
Menu:
Oysters 3 ways- Chateau de l'Oiselineire de la Ramee Muscadet 2015
Fromage-Vincent Raimbault Vouvray Sec Bel Air 2014
TBD
Rillettes -Domaine des Huards Envol Cheverny 2015
Spring Lamb Loin- Bruno Dubois Cabernet Franc 2015
Lemon Surprise Pudding-Lise et Bertrand Jousset Cuvee Rose a Lies 2016