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Thursday
31
MAY

Herbalicious: A Guide to Fresh Herbs (HCCP Eligible Class)

18:30
20:00

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Whether you grow your own or pick them up at your local farm stand or farmer’s market, nothing beats fresh herbs! They add great flavor and zing to dishes as well as provide many health benefits. This class will cover identifying, buying, storing, growing, harvesting, handling and preserving fresh herbs as well as using them in your everyday cooking.