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Sunday
01
APR

Mudhen Easter Brunch

09:00
16:00
Mudhen Meat and Greens
Event organized by Mudhen Meat and Greens

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Hop to it! Make your Easter Brunch reservations with us here at Mudhen! Chef Suki and Co. will be serving up our normal brunch menu along with these Easter specials:

🍽Easter Deviled Eggs: beet deviled eggs with roasted baby carrot salad & carrot top pesto

🍽44 Farms Prime Rib Benedict: garlic & herb crusted prime rib served medium rare on sourdough toast points; topped with horseradish Hollandaise & served with crispy herb fingerling potatoes

Plus, the bar will be shaking up some special cocktails.

Reserve: http://www.mudheninthe.net/