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Thursday
17
MAY

FOOD & WINE Weekend

18:30
12:00
Nantucket Culinary
Event organized by Nantucket Culinary

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Nantucket Culinary welcomes you to our third annual Food & Wine Weekend at Nantucket Culinary, May 17 - 20, 2018, complimenting Nantucket Wine Festival.

We are pleased to host winemakers, chefs, and artists to our four day wine and food extravaganza!

Join us!

Thursday, May 17, 2018

ODE TO TUSCANY - A FEAST with FLOWING REGIONAL WINES and UTTERLY FABULOUS OLIVE OIL

Friday, May 18, 2018

Lunch: TASTING the WORLD THROUGH ROSÉ -FILLED GLASSES with Sarah Leah Chase and co- hosted by Camille Broderick of Camille's Demi-Hour.

Evening: Art & Appetite –An Art Opening with paintings by David Williams-Bulkeley and special guest, Andy Peay from Peay Vineyard

Dinner: The Forgotten Wines of Portugal hosted by Camille Broderick of Camille's Demi-Hour.

Saturday, May 19, 2018

Dinner: Ca’ del Bosco Luminary Winemaker dinner, co-hosted by Nantucket Wine Festival and co-sponsored by Calvisius Caviar

Sunday, May 20, 2018

Brunch: Chaîne de Rôtisseurs visits Nantucket for Oysters, Oeufs and Leading World Sparklers