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Farm to Fork Fundraiser for New Mexico Ag in the Classroom


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We're excited to announce that New Mexico Ag in the Classroom is teaming up with the NMSU School of Hotel, Restaurant and Tourism Management to host a Farm to Fork fundraiser dinner. Proceeds from this unique dining experience will benefit NMAITC's education efforts and provide scholarships for HRTM students. All ingredients will be sourced locally for this five-course meal featuring New Mexico wines. Tickets are only $100 per person, or a table of eight can be purchased for $750.

Your support is extremely important to us. All proceeds from the dinner will go directly to education efforts made by both programs. Please call us now at (575) 532-4708 to reserve your space for this local dining experience that benefits two wonderful causes.